Go Back
+ servings
Southern Loaded Hot Chocolate - Close up cup full with whipped topping and chocolate chunks.

Southern Loaded Hot Chocolate

Hot Chocolate with Alcohol.
Course Cocktail, Dessert, Drinks
Cuisine American
Keyword Alcohol, Hot Chocolate, liqueurs
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 1
Author RedneckRhapsody
Cost $2


  • 1 oz measuring cup
  • Nice Mug


  • 1 packet Dark Chocolate Cocoa Mix Milk Chocolate is fine, too.
  • 3 oz Hot Water
  • 1 oz Rum Chata Liqueur Optional / Alternative
  • 1 oz White Chocolate Liqueur Optional / Alternative
  • 1 oz Frangelica Liqueur Optional / Alternative
  • 1 oz Butterscotch Snapps Optional / Alternative
  • 1 oz 99 Peppermint Liqueur Optional / Alternative
  • 1 oz Amaretto Liqueur Optional / Alternative
  • 1 oz Rock Town Cream Bourbon Optional / Alternative
  • 1 oz Bailey's Irish Cream Liqueur Optional / Alternative


  • I heated my 3 oz of water, added my packet of dark chocolate cocoa mix. I added Rum Chata & White Chocolate Liqueur. After that, I divided my mix and tried each of the other flavors. Trying to figure out my favorite. It truly is each to his own. It tasted pretty great when I poured them all together. You could also go for another fruity version, like a raspberry or banana liqueur. Just trial and error based on your own taste buds at this point. Have fun trying them all! Enjoy!