Wine & Fruit - with a little more!
Make up simple syrup ahead of time so it can be chilled. Cut up all the fruit put it in a bowl add all the liquids, stir and refrigerate. I love for mine to have at least a 4 hour minimum set time, but 1-2 days makes it even better. I scoop in a spoonful or two fruit then pour the wine elixir over it. I you chose to freeze some into Ice cube or just put frozen fruit in the glass that works. too!