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www.redneckrhapsody.comAll the ingredients for grilled zucchini with Parmesan cheese

Grilled Zucchini with Parmesan

Healthy grilled side, main or appetizer.
Course Appetizer, Main Course, Side Dish
Cuisine American
Keyword Grilled Zucchini
Prep Time 5 minutes
Total Time 10 minutes
Servings 6
Calories 120kcal
Author Trina Welch
Cost $5.00



  • Drizzle EVOO Extra Virgin Olive Oil
  • 3 - 4 Med/Lrg Zucchini Squash
  • Fresh Parmesan Cheese Optional - Shredded or shaved


  • Wash well. Remove both ends, slice long ways into slabs 1/4 -1/2 inch thick. Lay out on a cookie sheet or plate. Drizzle with EVOO, apply salt, pepper, garlic salt (optional spices: Cajun, red pepper flakes/crushed, lemon pepper). Flip use brush oil around on back or add more & spices. Grill 2 - 3 minutes on each side. When they come off the grill immediately add the cheese, if you want want it. If you are serving as an appetizer I would cut before applying cheese. Best served while warm.


Calories: 120kcal